What should I season my cooked rice with?

Garlic powder – melt 1 tbsp (15g) butter and cook 2 finely chopped garlic cloves until golden, then add rice, water and all other ingredients and cook per recipe. Onion powder – add extra 1/2 tsp garlic powder instead. Paprika – just skip it, adds a touch of warm earthy flavor and a bit of colour, not critical.

What spices to add to rice?

If you want something a bit more unique, try cinnamon, cumin, cardamom, or a combination of the three. Together, earthy cumin, floral cardamom, and warm cinnamon can infuse your rice with traditional Indian character. To take things up a notch, Spiceography suggests frying the spices in oil first.

What is a good seasoning for white rice?

instructions

• Combine the rice, garlic powder, thyme, red pepper, salt, and water in a heavy bottomed pot. …
• Place a lid on the pot and bring the water up to a boil over high heat. …
• After 5 minutes without heat, fluff the rice and serve, or refrigerate until ready to eat.

2 cents 2014 g.

How do you season rice after cooking?

Add some diced onions, cranberries, cherries, or peas to the pot where you’re cooking rice. The flavor will seep into the rice during the cooking process, creating a rich built-in flavor for your rice. You can also add in herbs or spices that pair well with the vegetables you’re adding.

What can I add to rice to make it taste better?

No need to stress about dinnertime — just throw a pot on the stovetop and get cooking.

1. Add Herbs. Shutterstock. …
2. Cook It In Brother. …
3. Add Cilantro And Lime. …
4. Drizzle On Soy Sauce. …
5. Sprinkle On Furikake. …
6. Mix In Sauce. …
7. Add Beans. …
8. Put An Egg On It.

30 avg. 2015 g.

How do you add flavor to brown rice?

Add in Garlic salt – So easy and really bumps up the flavor. Add in a bouillon cube or granules when you cook the rice for extra flavor. Mix in some salsa and some cumin for a tex-mex taste. Add an egg and fry it for a fried healthier rice.

What sauces go with rice?

Our Delish List of Rice Sauce Recipes

• Caribbean Hot Sauce. We love a good hot pepper, but sometimes we hear names of hot peppers that make us clutch our metaphorical pearls in horror. …
• Tahini Sauce. …
• Green Mole Sauce. …
• Sichuan Sauce. …
• Cilantro Chimichurri. …
• Parsley Pesto. …
• Jalapeno Avocado Sauce. …
• Chipotle Tahini Sauce.

29 cents 2019 g.

How do you spice up white rice?

15 Thirty-Second Ways to Jazz Up Plain Rice

1. Stir in a tablespoon or more of butter.
2. Stir in a tablespoon or more of olive oil.
3. Drizzle with soy sauce.
4. Add lots of pepper.
5. Stir in a couple of tablespoons minced fresh herbs, ideally warmed first in melted butter.

Do you season rice before or after cooking?

most of the time you should do it before. It will allow the flavors to absorb during the cooking process. Before. But even before that, put your rice in the pot dry and toast it for a couple of minutes to bring out the nutty flavor.

How do you Flavor boiled rice?

How to flavor rice

1. Rinse medium or long grain rice under running water until the water runs clear. Drain well. …
2. Add a dash of extra-virgin olive oil to a saucepan and gently heat. Add the rice and a large pinch of salt, and gently stir to coat the grains. …
3. Add two parts water to each one part rice. …
4. Check the rice after about 15 minutes.

How long should I let rice cook?

In a medium saucepan over medium heat, bring water to a boil. Add rice, butter, and a large pinch of salt. Bring pan back to a simmer then lower heat and cook, covered, 18 minutes, or until rice is tender and water is absorbed. Remove from heat and let sit, covered, 5 minutes, then fluff with a fork and serve.

What can I put on rice besides soy sauce?

Coconut aminos. Coconut cream and Thai chilies. Sweet chili sauce is awesome. Lemon juice and garlic.

How do you make rice taste good and healthy?

3 Easy Ways to Make a Boring Pot of Rice Taste Amazing

1. Toast the grains. Toasting the dry rice grains in a little butter or olive oil before adding the water brings out their flavor and adds a fantastic nutty note in the finished dish. …
2. Cook the rice with chicken or vegetable broth. …
3. Season the rice with what you’re cooking.

8 yun. 2019 g.

Can you use chicken broth instead of water to cook?

The big secret is cooking rice in chicken broth instead of water. Changing the cooking liquid doesn’t affect how the rice cooks, but it does have a huge effect on the flavor! The savory flavors of the stock get infused into the finished rice, making it much more flavorful than rice cooked in plain water.